YOU LOVE RESTAURANT FOOD...WHY NOT MAKE IT AT HOME?Packed with recipes for all your favorite entr es, appetizers, soups, salads and desserts from Americas most popular restaurants*, this book shows how to re-create mouthwatering dishes in your own kitchen. With over 200 recipes, CopyKat.coms Dining Out at Home 2 makes it easy as pie to cook classic restaurant dishes like: - Boston Market(R) Sweet Potato Casserole- Cracker Barrel Old Country Store(R) Chocolate Pecan Pie- IHOP(R) Bacon Temptation Omelets- Olive Garden(R) Chicken Gnocchi Soup- Starbucks(TM) Eggnog Latte- Cheddars Casual Caf (R) Texas Cheese Fries- Outback Steakhouse(R) Spinach and Artichoke Dip- P.F. Changs China Bistro(R) Lettuce Wraps- Arbys(R) Grilled Chicken and Pecan Salad SandwichFind the ideal recipe for any occasion with the books wide range of impress-your-guest dishes, quick-and-easy treats, vegetarian options and kid-friendly choices. You can even modify these original recreations to make them healthier while maintaining the delicious taste. Eating in has never been so fun *no sponsorship or endorsement by these restaurantsAbout the Author:Stephanie Manley is the founder and recipe master at CopyKat.com. Stephanie grew up in a rural area, where dining out meant a several hour commitment for anything other than a local diner. So she learned to copy recipes to recreate restaurant-tasting food at home for her family. She has also spent several years working in a variety of restaurants.