Hemochromatosis - an inherited metabolic iron disorder - is one of modern medicines greatest oversights. For people with metabolic iron disorders, controlling the intake of iron contributes to wellness and the prevention of such chronic diseases as: - Heart disease- Diabetes- Arthritis- Liver disease- Impotence- DepressionThe Hemochromatosis Cookbook is written specifically for those who suffer from such iron disorders. It has chapters on all of the traditional categories found in most cookbooks: appetizers, salads, fruits and vegetables, main courses and casseroles, breads and muffins, and desserts. In addition, The Hemochromatosis Cookbook provides: - Easy-to-prepare, reasonably priced recipes that impede the bodys absorption of iron- Food values and tips suggesting substitutions for reduced fat, sodium, and sugar- Helpful menu planning for busy schedules, cooking for company, or cooking for two- Diet plans for a typical week, including meals that can be prepared ahead of time and frozen- A shopping checklist with reminders about iron content- A chart showing the iron contents of common foods and vitamin supplements- A general explanation of iron imbalances, such as hereditary hemochromatosis, acquired iron overload, and anemia