How We Fell in Love with Italian Food, Hardback - Diego Zancani

Detalii:

Pizza, pasta, pesto and olive oil: how did these foods - and many more Italian ingredients - become so widespread and popular? Richly illustrated, this book maps the extraordinary progress of Italian food, from the legacy of the Roman invasion to its current, ever-increasing popularity.

Preț:

153.84 ^RON

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Alte detalii:

Vânzător: Elefant.ro
Brand: Bodleian Library