Vândut de elefant.ro
The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. But what determines who succeeds or fails in this pressure-cooker environment? Through extensive interviews and fieldwork, sociologist Ellen Meiser discovers how status in the kitchen is tied to knowledge, interpersonal skills, and emotional labor.Publisher: Rutgers University PressAuthor(s): Ellen T. MeiserIllustration(s): 5 B-W images and 5 tablesNumber of pages: 272Publication date: 2024Dimensions: 228 x 152 x 20Cover type: Paperback / softback
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Vânzător: Elefant.ro
Brand: Rutgers University Press
