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A memoir by the late Gerard Basset, OBE, the greatest sommelier of his generation and founder of the Hotel du Vin GroupA school dropout, Gerard had to come to England to discover his passion. He threw himself into learning everything he could about wine, immersing himself in the world of Michelin star restaurants and beginning the steep climb to the top of the career ladder.Tasting Victory charts his business successes: co-founding and selling the innovative Hotel du Vin chain and founding, with his wife Nina, the much-loved Hotel TerraVina. It recounts in detail just how he managed to earn his unprecedented sequence of qualifications; Gerard is the first and only individual to hold the famously difficult Master of Wine qualification simultaneously with that of Master Sommelier and MBA in Wine Business. But it is his pursuit of the most important award of all that forms the core of this book - how, at his seventh attempt, and after a training regime that would shame most Olympic athletes, the fifty-three-year
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Vânzător: Anticexlibris.ro
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