Vândut de elefant.ro
Explore the history and geography of bread with recipes old andnew, from near and far, from Modern Sourdough to Ancient Pittaand Scottish Batch BreadtoShokupanPublisher: Quadrille Publishing LtdAuthor(s): James MortonIllustration(s): Full-colour photography throughoutNumber of pages: 320Publication date: 2024Dimensions: 194 x 256 x 35Cover type: Hardback
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Vânzător: Elefant.ro
Brand: Quadrille Publishing Ltd