The Butchers Table. Techniques and Recipes to Make the Most of Your Meat, Hardback - Allie DAndrea

Detalii:

In The Butchers Table, hunter and cook Allie DAndrea (Outdoors Allie) teaches you how to break down various animals and then use those delicious cuts of fowl, pork, and venison.Publisher: Quarto Publishing Group USA IncAuthor(s): Allie DAndreaIllustration(s): color photosNumber of pages: 192Publication date: 2023Dimensions: 210 x 261 x 20Cover type: Hardback

Preț:

110.39 ^RON

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Alte detalii:

Vânzător: Elefant.ro
Brand: Quarto Publishing Group Usa Inc