Vândut de elefant.ro
French culinary phrases, foodie terms and cultural tips come together in the ultimate food-lovers guide pays des délices Whether youre spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French culinary art in your own kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you wont find in any textbook or classroom: - Navigate produce markets, charcuteries and patisseries - Prepare meals the French way with delicious, authentic recipes - Speak the lingo of Pariss top restaurants and bistros - Pair regional wines with delightful cheeses - Master the proper table etiquette for dining at a friends houseAbout author(s):Victoria Mas was born and raised in France, studied at The Sorbonne.
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Vânzător: Elefant.ro
Brand: Ulysses Press
