The Food of Bharat. A Chefs Journey through Indias Rich Culinary History, Hardback - Helly Raichura

Detalii:

Chef Helly Raichura takes a deep dive into India’s history through its cuisine,introducing regional and cultural dishes.Publisher: Hardie Grant BooksAuthor(s): Helly RaichuraIllustration(s): Full-colour PhotographyNumber of pages: 256Publication date: 2025Dimensions: 325 x 260 x 35Cover type: Hardback

Preț:

173.59 ^RON

---

Alte detalii:

Vânzător: Elefant.ro
Brand: Hardie Grant Books