Real Meal Revolution: Low Carb Cooking - Jonno Proudfoot

Descriere Real Meal Revolution: Low Carb Cooking - Jonno Proudfoot

Chosen by OriGym Centre of Excellence as one of their Best Books for Personal Trainers. \n \n The Real Meal Revolution: Low Carb Cooking is the go-to resource for anyone who wants to cook better low-carb foods right now and for many years to come. It is a book that will teach you the fundamentals behind making any dish delicious by honing in on classic flavour combinations, basic cooking techniques and affordable, readily accessible ingredients. \n \n Low-carb eating is currently on trend but this is not a book that follows the eating trends of 'right now'. It is a book packed with lessons to last a lifetime. And every single recipe is low carb. \n \n This timeless and comprehensive guide to cooking well and eating healthily showcases classic flavour combinations; foolproof methods to bring out the best in any ingredients; foods that will help to ensure good health for life. \n \n This book comprises: 300 low-carb recipes; 20-40 cooking lessons; over 120 colour photographs; brief and to-the-point dietary advice. \n

Detalii

Brand

LITTLE BROWN BOOKS GROUP

Categorie

ENSTK

EAN / GTIN

9781472142559

Magazine

2

Disponibilitate

Stoc epuizat