Ikoyi: A Journey Through Bold Heat with Recipes - Jeremy Chan

Descriere Ikoyi: A Journey Through Bold Heat with Recipes - Jeremy Chan

\n'In what seems like only a brief moment, Ikoyi has shaken the world of cooking - René Redzepi, chef & co-owner of noma\n \nThe exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi\n \nIkoyi, named as one of the World's 50 Best Restaurants in 2022, is one of the most original, flavor-driven restaurants of its time. Run by childhood-friend duo Iré Hassan-Odukale and chef Jeremy Chan, the innovative culinary mind behind the unique tasting menu, its menu is inspired by the spices of Sub-Saharan West Africa and produce from local farms and artisan producers. \n \nThe book includes narratives throughout illustrating Ikoyi's inspiration and inception, as influenced by Chan's experiences living, cooking, and traveling in Hong Kong, Canada, Sub-Saharan Africa, and Europe. Each recipe in this fascinating book features a story about how the dish was developed, plus the influences of seasonality and produce from local producers. This debut cookbook tells the compelling story and journey of Chan and Ikoyi, with 80 recipes that Chan has carefully developed to encapsulate bold heat: his signature style.\n

Detalii

Brand

PHAIDON PRESS

Categorie

ENSTK

EAN / GTIN

9781838666309

Magazine

1

Disponibilitate

in stock