Pulp Kitchen: The Cookbook - Vicki Chelf

Descriere Pulp Kitchen: The Cookbook - Vicki Chelf

\nIf you've been throwing away the pulp after juicing, you've been missing a valuable piece of the nutritional puzzle. Did you know that pulp has amazing health benefits? And that it can be used to add both flavor and texture to a wealth of your favorite dishes? Vicki Chelf-noted natural foods chef, cooking instructor, and best-selling author-shows you how in her new book, Pulp Kitchen.\n \nThe book opens with an informative chapter on the many potentials of pulp, including its nutritional profile as a rich source of fiber, vitamins, minerals, and beneficial antioxidants. In this chapter opener, Vicki also provides helpful preparation and storage guidelines, as well as a handy chart that lists various types of produce along with the amount of pulp and juice they yield. What follows next are dozens of easy-to-follow recipes that highlight the goodness of pulp in a wide variety of delectable dishes- breakfast porridge and pancakes; soups and salads; meatless burgers, loaves, and pâtés; breads; muffins; cookies; pies; and much, much more. So if you are looking to make the most out of the pulp from juiced fruits and vegetables, look no further.\n \nLet Pulp Kitchen show you how this oftenoverlooked ingredient can add texture, flavor, and a nutritional punch to your favorite dishes.\n

Detalii

Brand

Square One Publishers

Categorie

ENSTK

EAN / GTIN

9780757003967

Magazine

1

Disponibilitate

in stock