Columbia University Press · ENSTK
Umami: Unlocking the Secrets of the Fifth Taste - Ole Mouritsen
EAN: 9780231168915
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Descriere Umami: Unlocking the Secrets of the Fifth Taste - Ole Mouritsen
\nOle G. Mouritsen is a distinguished scientist and professor of biophysics at the University of Southern Denmark. His books include Sushi: Food for the Eye, the Body, and the Soul and Seaweeds: Edible, Available, and Sustainable. \n \nKlavs Styrbæk is a chef who, for more than twenty years, has owned and run the highly regarded Restaurant Kvægtorvet (The Cattle Market) in Odense, Denmark. He is a passionate advocate for the renewal of classical Danish cuisine. \n \nMariela Johansen has Danish roots, lives in Canada, and holds an MA in humanities. \n \nJonas Drotner Mouritsen is a graphic designer and owns the design company Chromascope (www.chromascope.com). His movie projects have won several international awards.\n
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- 9780231168915
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